5 Meal Options:
(1) Combo Entrée Platter.
(2) Fish Entrée Option.
(3) Lobster Entrée Option.
(4) Vegetarian Entrée Option.
(5) Gluten Free Option.

Details of each option are listed below:

-Pacific Rim Combo Platter Entrée Includes a 2.5-3 oz portion of the fish, beef & chicken plus the accompanying items in the description:
1. Pan Seared Mahi Mahi – Pan-seared Mahi Mahi (a light, white fish also known as Dorado), served with Ginger Infused Jasmine Rice, Citrus Butter Sauce, & Tropical Salsa.
2. Herb Crusted Beef Tenderloin – Seared to Perfection served with Molokai Sweet Potato Mash and Kona Coffee Mushroom Sauce.
3. Teriyaki Chicken – Boneless chicken thighs marinated in teriyaki and stir-fried with Maui pineapple and local garden vegetables.
-Lobster Entrée Option (Starts June 26, 2018):
Lobster cooked onboard during the charter, served with Drawn Butter, Ginger Infused Jasmine Rice, and Local Garden Vegetables.
-Fresh Island Fish Entrée Option:
A full portion of the Pan-seared Mahi Mahi (a light, white fish also known as Dorado), served with Ginger Infused Jasmine Rice, Citrus Butter Sauce, Tropical Salsa, and Local Garden Vegetables.
-Vegetarian Entrée Option:
Veggie Kabobs – Grilled Garden Vegetables (Maui Onions, Green Zucchini, Mushrooms, Yellow Squash and Tomatoes) marinated with Roasted Garlic Oil, served with Jasmine Rice and Sweet Potato Mash.
-Gluten Free Option:
All regular dinner items are gluten free EXCEPT the Caesar dressing, dinner roll and chocolate cake. Therefore gluten free guest may choose any one of the Menu options. Their dinner will also include a salad

-2 cocktails included. Beer is provided by Maui Brewing Co. Wine, mai tais & well drinks are also available. Additional adult beverages are $3.00.

-Live entertainment from a local musician.